Ingredients
300g Sour Cream
20g French Onion Soup (1/2 packet or to taste)
1 Tablespoon Miris Gourmet Mustard
1 Tablespoon chopped chives for garnish
Pita Chips / Mixed Raw Veggies to serve
Method
• Combine sour cream, French onion soup mix & mustard, mix thoroughly and refrigerate for an hour before serving.
• Serve with some pita chips or a platter of raw veggies.
Note – you cannot use light sour cream for this recipe as it does not set & remains runny.